The three principles behind everything we do.
Mikhail Nilov / Pexels
We hold our ingredients to food-grade standards - every batch is tested for heavy metals, pesticides, microbial contaminants and key quality markers before it leaves our facility.
Not all omega-3 is created equal – we supply a premium product and don't compromise on quality standards:
Our cultivation model is designed for industrial scale from the outset. Using modular raceway pond systems, each facility can be expanded in phases and replicated across future sites — creating a repeatable blueprint for large-volume, consistent production.
With our Red Sea Coast project as the first commercial-scale facility, AlgaeCo is positioned to become one of the largest dedicated cultivators of Nannochloropsis and suppliers of EPA-rich algal oil globally.
© AlgaeCo
Şahın Doğdu / Pexels
Microalgae lets us produce high-value marine ingredients without relying on wild fish stocks, fertile farmland or freshwater-intensive agriculture. Our system is designed for non-arable coastal sites — using sunlight, seawater and CO₂ as inputs to grow one of the planet's most efficient biological resources.
For brands facing growing ESG commitments and supply chain scrutiny, our ingredients offer a sustainable, traceable source.